Job Description

This is a regular part-time position, 20-30 hours per week 
Start Date:  ASAP
$17.00 per hour
Work Location:  1002 Watson Pond Road, Rome, ME. 04963

Position Summary:
 
Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons.

Essential Duties and Responsibilities:

• Washing, chopping, and sorting ingredients like fruits, vegetables, and meats
• Labeling and stocking all ingredients on the appropriate shelf (FIFO)
• Cleaning dishes, washing cooking utensils and cookware, taking out the trash and sanitizing the kitchen
• Adhering to all relevant nutrition and sanitary regulations and standards
• Communicates use of ingredients/inventory with Kitchen Manager to keep the kitchen stocked.
• Support Cooks with various kitchen tasks as needed.

Minimum Qualifications (Knowledge, Skills, and Abilities):

• Keen understanding of industry-standard best cooking and preparation practices
• Familiarity with safe and sanitary food handling and preparation
• Ability to follow instructions and work independently or as part of a team
• Understanding of basic food safety practices (ServSafe certification is a plus)
• Strong attention to detail and a willingness to learn

Job Tags

Hourly pay, Part time, Immediate start,

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